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Keto Carb Blocker

69 reviews
$29.99

A fusion of 3 vegan ingredients that may help with the absorption of complex carbs for those on a ketogenic or low-carb diet.*

Product Details

  • 500 mg white kidney beans as "starch blockers"*
  • 250 mg green tea leaf powder
  • 200 mg cinnamon powder
  • Non-GMO & vegan
  • Dairy, soy, and gluten free
  • Made in the USA in a cGMP certified facility
  • Third party tested

A fusion of 3 vegan ingredients that may help with the absorption of complex carbs for those on a ketogenic or low-carb diet.*

Product Details

  • 500 mg white kidney beans as "starch blockers"*
  • 250 mg green tea leaf powder
  • 200 mg cinnamon powder
  • Non-GMO & vegan
  • Dairy, soy, and gluten free
  • Made in the USA in a cGMP certified facility
  • Third party tested

Ingredients Highlights

  • White Kidney Bean Powder

    A bean variety

  • Green Tea Leaf Powder

    Made from the camellia sinensis plant

  • Cinnamon

    A spice with antioxidant properties*

Focus on complex carbs

Vegan & non-GMO

  • 3-month supply
  • Vegan formula
  • Keto & paleo friendly, non-GMO
  • No artificial ingredients or chemicals
  • Dairy, peanut, soy, gluten & egg free
  • Premium quality
  • Made in the USA 
  • Manufactured in a cGMP certified facility
  • As a dietary supplement, adults take two (2) capsules daily (before your biggest meals). For best results take 20-30 min before a meal with an 8oz glass of water or as directed by your healthcare professional. Do not exceed 4 capsules a day.

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White Kidney Bean extract, Green Tea extract, Pure Cinnamon.

As a dietary supplement take two (2) capsules daily (before your biggest meals). For best results take 20-30 min before a meal with an 8oz glass of water or as directed by your healthcare professional. Do not exceed 4 capsules a day.

CAUTION: Do not exceed recommended dose. It's important to know that one can't lose weight by use of the product alone, or without following a calorie controlled diet and exercise program. Weight loss results might not be effective for everyone and results might not be permanent. Pregnant, nursing mothers, children under 18 and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Please use caution if you have allergies or sensitivities to any of the listed ingredients. Keep out of reach of children and pets. Do not use if safety seal is damaged or missing. Store in a cool dry place. Use this product as a food supplement only. Do not use for weight reduction.

White Kidney Bean Powder

Wang, S, Chen, L, Yang, H, Gu, J, Wang, J, Ren, F. Regular intake of white kidney beans extract (Phaseolus vulgaris L.) induces weight loss compared to placebo in obese human subjects. Food Sci Nutr. 2020; 8: 1315 1324. DOI: 10.1002/fsn3.1299

Barrett, M. L., & Udani, J. K. (2011). A proprietary alpha-amylase inhibitor from white bean (Phaseolus vulgaris): a review of clinical studies on weight loss and glycemic control. Nutrition journal, 10, 24. DOI: 10.1186/1475-2891-10-24

Nolan, R., Shannon, O. M., Robinson, N., Joel, A., Houghton, D., & Malcomson, F. C. (2020). It's No Has Bean: A Review of the Effects of White Kidney Bean Extract on Body Composition and Metabolic Health. Nutrients, 12(5), E1398. DOI: 10.3390/nu12051398

Udani, J., & Singh, B. B. (2007). Blocking carbohydrate absorption and weight loss: a clinical trial using a proprietary fractionated white bean extract. Alternative therapies in health and medicine, 13(4), 3237. PMID: 17658120

Udani, J., Hardy, M., & Madsen, D. C. (2004). Blocking carbohydrate absorption and weight loss: a clinical trial using Phase 2 brand proprietary fractionated white bean extract. Alternative medicine review : a journal of clinical therapeutic, 9(1), 6369. PMID: 15005645

Celleno, L., Tolaini, M. V., D'Amore, A., Perricone, N. V., & Preuss, H. G. (2007). A Dietary supplement containing standardized Phaseolus vulgaris extract influences body composition of overweight men and women. International journal of medical sciences, 4(1), 4552. DOI: 10.7150/ijms.4.45

Onakpoya, I., Aldaas, S., Terry, R., & Ernst, E. (2011). The efficacy of Phaseolus vulgaris as a weight-loss supplement: a systematic review and meta-analysis of randomised clinical trials. The British journal of nutrition, 106(2), 196202. DOI: 10.1017/s0007114511001516

Green Tea Leaf Powder

Chacko SM, Thambi PT, Kuttan R, Nishigaki I. Beneficial effects of green tea: a literature review. Chin Med. 2010;5:13. Published 2010 Apr 6. doi: 10.1186/1749-8546-5-13

Wang, H., Wen, Y., Du, Y., Yan, X., Guo, H., Rycroft, J. A., Boon, N., Kovacs, E. M., & Mela, D. J. (2010). Effects of catechin enriched green tea on body composition. Obesity (Silver Spring, Md.), 18(4), 773779. DOI: 10.1038/oby.2009.256

Boon N. (2008). Health potential for functional green teas?. International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 78(6), 275281. DOI: 10.1024/0300-9831.78.6.275

Hursel, R., & Westerterp-Plantenga, M. S. (2013). Catechin- and caffeine-rich teas for control of body weight in humans. The American journal of clinical nutrition, 98(6 Suppl), 1682S1693S. DOI: 10.3945/ajcn.113.058396

Kubota, K., Sumi, S., Tojo, H., Sumi-Inoue, Y., I-Chin, H., Oi, Y., Fujita, H., & Urata, H. (2011). Improvements of mean body mass index and body weight in preobese and overweight Japanese adults with black Chinese tea (Pu-Erh) water extract. Nutrition research (New York, N.Y.), 31(6), 421428. DOI: 10.1016/j.nutres.2011.05.004

Nagao, T., Hase, T., & Tokimitsu, I. (2007). A green tea extract high in catechins reduces body fat and cardiovascular risks in humans. Obesity (Silver Spring, Md.), 15(6), 14731483. DOI: 10.1038/oby.2007.176

Stendell-Hollis, N. R., Thomson, C. A., Thompson, P. A., Bea, J. W., Cussler, E. C., & Hakim, I. A. (2010). Green tea improves metabolic biomarkers, not weight or body composition: a pilot study in overweight breast cancer survivors. Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 23(6), 590600. DOI: 10.1111/j.1365-277X.2010.01078.x

Cinnamon

Kawatra, P., & Rajagopalan, R. (2015). Cinnamon: Mystic powers of a minute ingredient. Pharmacognosy research, 7(Suppl 1), S1S6. doi: 10.4103/0974-8490.157990

Rao, P. V., & Gan, S. H. (2014). Cinnamon: a multifaceted medicinal plant. Evidence-based complementary and alternative medicine : eCAM, 2014, 642942. doi: 10.1155/2014/642942

Shan, B., Cai, Y. Z., Sun, M., & Corke, H. (2005). Antioxidant capacity of 26 spice extracts and characterization of their phenolic constituents. Journal of agricultural and food chemistry, 53(20), 77497759. DOI: 10.1021/jf051513y

Gunawardena, D., Karunaweera, N., Lee, S., van Der Kooy, F., Harman, D. G., Raju, R., Bennett, L., Gyengesi, E., Sucher, N. J., & Münch, G. (2015). Anti-inflammatory activity of cinnamon (C. zeylanicum and C. cassia) extracts - identification of E-cinnamaldehyde and o-methoxy cinnamaldehyde as the most potent bioactive compounds. Food & function, 6(3), 910919. DOI: 10.1039/c4fo00680a

Liao, J. C., Deng, J. S., Chiu, C. S., Hou, W. C., Huang, S. S., Shie, P. H., & Huang, G. J. (2012). Anti-Inflammatory Activities of Cinnamomum cassia Constituents In Vitro and In Vivo. Evidence-based complementary and alternative medicine : eCAM, 2012, 429320. DOI: 10.1155/2012/429320

Anderson R. A. (2008). Chromium and polyphenols from cinnamon improve insulin sensitivity. The Proceedings of the Nutrition Society, 67(1), 4853. DOI: 10.1017/S0029665108006010

Adisakwattana, S., Lerdsuwankij, O., Poputtachai, U., Minipun, A., & Suparpprom, C. (2011). Inhibitory activity of cinnamon bark species and their combination effect with acarbose against intestinal α-glucosidase and pancreatic α-amylase. Plant foods for human nutrition (Dordrecht, Netherlands), 66(2), 143148. DOI: 10.1007/s11130-011-0226-4

Ooi, L. S., Li, Y., Kam, S. L., Wang, H., Wong, E. Y., & Ooi, V. E. (2006). Antimicrobial activities of cinnamon oil and cinnamaldehyde from the Chinese medicinal herb Cinnamomum cassia Blume. The American journal of Chinese medicine, 34(3), 511522. DOI: 10.1142/S0192415X06004041

Gupta, C., Kumari, A., Garg, A. P., Catanzaro, R., & Marotta, F. (2011). Comparative study of cinnamon oil and clove oil on some oral microbiota. Acta bio-medica : Atenei Parmensis, 82(3), 197199. PMID: 22783715

Customer Reviews
4.6 Based on 69 Reviews
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BL
03/20/2020
Becky L.
United States United States
Great product & service

I like it very much. I use scoop in my coffee every morning. It not only helps hair, skin & nails but, more importantly it helps my joints too. I have arthritis in my wrists & hands and the collagen really works to help alleviate pain.

KS
02/28/2020
Karen S.
United States United States
Great product!

The carb blocker really took my efforts to loose inches a very long way! In less than 6 weeks I reached my goal and I couldn’t be happier, totally recommend it!

A Codeage Customer
MH
02/27/2020
Meg H.
United States United States
Great help!

These are a huge help in staying on track! I do my best to not need them, and eat accordingly; however things happen! I am ok with that, and these little guys aid in the comfort. Plus they remind me to stay the course!

RB
10/30/2019
Roxie B.
United States United States
Carb blocker

Think it works. I try to avoid carbs but when I eat them. I use carb blocker.

JS
08/04/2019
Joanne S.
United States United States
Works great

I’ve been taking Carb Blocker for 2 weeks now. Last night I had French bread and wine and stayed in Ketosis. So happy

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