As interest in adaptogenic herbs and traditional roots continues to grow, Ashwagandha (Withania somnifera) has become a standout in the world of modern supplementation. Among the many forms available, KSM-66® Ashwagandha has emerged as a patented, full-spectrum extract known for its use in a variety of wellness formulas.

But what exactly is KSM-66®, and how does it differ from other Ashwagandha ingredients? Let’s explore what makes this particular root extract notable, from its sourcing to its preparation process.

A Root-Only Extract of Ashwagandha

KSM-66® is a root-derived extract of Withania somnifera, a plant that has been used for centuries in traditional systems, particularly in India. While Ashwagandha can be made using both root and leaf, KSM-66® is distinct in that it is extracted exclusively from the root, aligning with the historical emphasis on root use in traditional practice.

The powdered extract retains the natural balance of the plant’s compounds through a specific production method that emphasizes consistency and profile preservation.

Made Using a Milk-Based Extraction Process

One of the distinguishing features of KSM-66® is its unique extraction process, which uses water and milk—a nod to traditional methods of preparing Ashwagandha. This process is designed to retain the full-spectrum composition of the root while offering a format that can be encapsulated or blended into powders.

KSM-66® is also available in vegan versions, where the milk step is omitted or replaced with plant-based alternatives to suit a wider range of dietary preferences. Regardless of the variant, the process is designed to maintain the botanical identity of the root while allowing for modern applications.

Rooted in Traceability and Ingredient Identity

KSM-66® is derived from the root of the Ashwagandha plant, which is traditionally cultivated in select regions of India where the climate and soil conditions support its growth. Once harvested, the roots undergo a specific extraction process designed to preserve the natural composition of the plant while preparing it for use in modern supplement formats.

A Contemporary Take on a Traditional Ingredient

While Ashwagandha has long been part of plant-based traditions, KSM-66® represents a modern approach to an ancient root. It emphasizes purity of source, specific plant parts, and adaptation to modern supplement formats, sometimes paired with ingredients such as magnesium, zinc, or botanical adaptogens.

Its growing presence in wellness products reflects an ongoing interest in time-honored ingredients reinterpreted through the lens of thoughtful sourcing and production. Whether used on its own or in combination with other roots and botanicals, KSM-66® Ashwagandha brings together tradition and innovation in a form that fits today’s routines.

As always, talk to your doctor before taking any supplements. Get professional advice if you think you might need any ashwagandha supplement or are already taking one to ensure you’re not exceeding the amounts you may need.