- All-in-one premium multi collagen supplement powder providing 5 collagen types (1, 2, 3, 5, and 10) from 5 high-quality food sources of collagen peptides - grass-fed hydrolyzed bovine collagen, organic chicken bone broth, organic beef bone broth, hydrolyzed wild-caught white fish, and eggshell collagens.
- Collagen powder with 18 amino acids, zero carbs, and non-GMO. Codeage Multi Collagen Peptides powder supplement is gluten-free, dairy-free, soy-free, keto, and paleo-friendly.
- Easy to incorporate into your daily routine, mix it once daily into smoothies, soups, coffees, teas, protein shakes, recipes, baked goods, or as a collagen coffee creamer.
- Contains no artificial flavors, colors, sweeteners, preservatives, or shellfish. Codeage Multi Collagen Peptides powder is unflavored.
- Manufactured in the USA with global ingredients in a cGMP-certified facility, ensuring the highest quality and purity. Third-party tested. Formulated for both women and men.
Multi Collagen Protein Powder.
Codeage Multi Collagen Peptides Powder is an all-in-one and high-quality collagen supplement providing collagen of type I, II, III, V, and X from 5 food sources. This multi collagen powder also offers 18 amino acids, contains zero carbs, and is convenient to mix into your daily routine.
- All-in-one premium multi collagen supplement powder providing 5 collagen types (1, 2, 3, 5, and 10) from 5 high-quality food sources of collagen peptides - grass-fed hydrolyzed bovine collagen, organic chicken bone broth, organic beef bone broth, hydrolyzed wild-caught white fish, and eggshell collagens.
- Collagen powder with 18 amino acids, zero carbs, and non-GMO. Codeage Multi Collagen Peptides powder supplement is gluten-free, dairy-free, soy-free, keto, and paleo-friendly.
- Easy to incorporate into your daily routine, mix it once daily into smoothies, soups, coffees, teas, protein shakes, recipes, baked goods, or as a collagen coffee creamer.
- Contains no artificial flavors, colors, sweeteners, preservatives, or shellfish. Codeage Multi Collagen Peptides powder is unflavored.
- Manufactured in the USA with global ingredients in a cGMP-certified facility, ensuring the highest quality and purity. Third-party tested. Formulated for both women and men.
Similar item to consider
Multi Collagen Protein Powder Large.
$39.99Codeage Multi Collagen Peptides Powder is an all-in-one and high-quality collagen supplement providing collagen of type I, II, III, V, and X from 5 food sources. This multi collagen powder also offers 18 amino acids, contains zero carbs, and is convenient to mix into your daily routine.
Supplement Facts
Ingredients
Multi-Collagen Complex: Grass-Fed Hydrolyzed Bovine Collagen Peptides (BSE-free), Organic Chicken Bone Broth, Organic Beef Bone Broth (BSE-free), Wild Caught Hydrolyzed Fish Collagen Peptides (Cod, Snapper), Egg Shell Membrane Collagen.
Contains: Fish (White Fish).
Amino acid profile (average milligrams per serving): Alanine 780 mg, Arginine 660 mg, Aspartic Acid 500 mg, Glutamic Acid 880 mg, Glycine 2100 mg, Histidine 67 mg, Hydroxylysine 76 mg, Hydroxyproline 1021 mg, Isoleucine 134 mg, Leucine 256 mg, Lysine 322 mg, Methionine 77 mg, Phenylalanine 170 mg, Proline 1219 mg, Serine 292 mg, Threonine 159 mg, Tyrosine 45 mg, Valine 198 mg. Average milligrams per serving naturally occurring; absolute values may vary. Contains 8 of 9 essential amino acids. Not a significant source of protein. Collagen protein does not count toward the FDA recommended Percent Daily Value for protein because it lacks one essential amino acid: tryptophan. Packaged by weight, not volume. Settling may occur.
Similar item to consider
Multi Collagen Protein Powder Large.
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PRODUCT GALLERY.
Product Details
Supplement Facts
Ingredients
Multi-Collagen Complex: Grass-Fed Hydrolyzed Bovine Collagen Peptides (BSE-free), Organic Chicken Bone Broth, Organic Beef Bone Broth (BSE-free), Wild Caught Hydrolyzed Fish Collagen Peptides (Cod, Snapper), Egg Shell Membrane Collagen.
Contains: Fish (White Fish).
Amino acid profile (average milligrams per serving): Alanine 780 mg, Arginine 660 mg, Aspartic Acid 500 mg, Glutamic Acid 880 mg, Glycine 2100 mg, Histidine 67 mg, Hydroxylysine 76 mg, Hydroxyproline 1021 mg, Isoleucine 134 mg, Leucine 256 mg, Lysine 322 mg, Methionine 77 mg, Phenylalanine 170 mg, Proline 1219 mg, Serine 292 mg, Threonine 159 mg, Tyrosine 45 mg, Valine 198 mg. Average milligrams per serving naturally occurring; absolute values may vary. Contains 8 of 9 essential amino acids. Not a significant source of protein. Collagen protein does not count toward the FDA recommended Percent Daily Value for protein because it lacks one essential amino acid: tryptophan. Packaged by weight, not volume. Settling may occur.
Suggested Use
Adults take 1 scoop of Codeage Multi Collagen with 8-12 ounces of water or your favorite beverage or as directed by a qualified healthcare practitioner.
CAUTION: Do not exceed recommended dose. Pregnant, nursing mothers, children under 18 and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Please use caution if you have allergies or sensitivities to any of the listed ingredients. Keep out of reach of children and pets. Do not use if safety seal is damaged or missing. Store in a cool dry place. Use this product as a food supplement only. Do not use for weight reduction.
References
Grass-Fed Hydrolyzed Bovine Collagen
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Organic Chicken Bone Broth
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Lugo, J.P., Saiyed, Z.M. & Lane, N.E. Efficacy and tolerability of an undenatured type II collagen supplement in modulating knee osteoarthritis symptoms: a multicenter randomized, double-blind, placebo-controlled study. Nutr J 15, 14 (2015). DOI: 10.1186/s12937-016-0130-8
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Zhu, P., Li, X. Y., Wang, H. K., Jia, J. F., Zheng, Z. H., Ding, J., & Fan, C. M. (2007). Oral administration of type-II collagen peptide 250-270 suppresses specific cellular and humoral immune response in collagen-induced arthritis. Clinical immunology (Orlando, Fla.), 122(1), 75–84. DOI: 10.1016/j.clim.2006.08.004
Barnett, M. L., Kremer, J. M., St Clair, E. W., Clegg, D. O., Furst, D., Weisman, M., Fletcher, M. J., Chasan-Taber, S., Finger, E., Morales, A., Le, C. H., & Trentham, D. E. (1998). Treatment of rheumatoid arthritis with oral type II collagen. Results of a multicenter, double-blind, placebo-controlled trial. Arthritis and rheumatism, 41(2), 290–297. DOI: 10.1002/1529-0131(199802)41:2<290::AID-ART13>3.0.CO;2-R
Yoshinari, O., Moriyama, H., & Shiojima, Y. (2015). An overview of a novel, water-soluble undenatured type II collagen (NEXT-II). Journal of the American College of Nutrition, 34(3), 255–262. DOI: 10.1080/07315724.2014.919541
Paul, C., Leser, S., & Oesser, S. (2019). Significant Amounts of Functional Collagen Peptides Can Be Incorporated in the Diet While Maintaining Indispensable Amino Acid Balance. Nutrients, 11(5), 1079. DOI: 10.3390/nu11051079
Darling, A. L., Manders, R., Sahni, S., Zhu, K., Hewitt, C. E., Prince, R. L., Millward, D. J., & Lanham-New, S. A. (2019). Dietary protein and bone health across the life-course: an updated systematic review and meta-analysis over 40 years. Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA, 30(4), 741–761. DOI: 10.1007/s00198-019-04933-8
Lerman, R. H., Chang, J. L., Konda, V., Desai, A., & Montalto, M. B. (2015). Nutritional Approach for Relief of Joint Discomfort: A 12-week, Open-case Series and Illustrative Case Report. Integrative medicine (Encinitas, Calif.), 14(5), 52–61. PMCID: PMC4712866
Organic Beef Bone Broth
Di Lullo GA, Sweeney SM, Korkko J, Ala-Kokko L, San Antonio JD. Mapping the ligand-binding sites and disease-associated mutations on the most abundant protein in the human, type I collagen. The Journal of Biological Chemistry. 2002 Feb;277(6):4223-4231. DOI: 10.1074/jbc.M110709200
Xin Liu, Hong Wu, Michael Byrne, Stephen Krane, and Rudolf Jaenisch. Type III collagen is crucial for collagen I fibrillogenesis and for normal cardiovascular development. PNAS March 4, 1997 94 (5) 1852-1856. DOI: 10.1073/pnas.94.5.1852
Rebello, C. J., Liu, A. G., Greenway, F. L., & Dhurandhar, N. V. (2013). Dietary strategies to increase satiety. Advances in food and nutrition research, 69, 105–182. DOI: 10.1016/B978-0-12-410540-9.00003-X
Rubio, I. G., Castro, G., Zanini, A. C., & Medeiros-Neto, G. (2008). Oral ingestion of a hydrolyzed gelatin meal in subjects with normal weight and in obese patients: Postprandial effect on circulating gut peptides, glucose... Eating and weight disorders : EWD, 13(1), 48–53. DOI: 10.1007/BF03327784
Veldhorst, M. A., Nieuwenhuizen, A. G., Hochstenbach-Waelen, A., Westerterp, K. R., Engelen, M. P., Brummer, R. J., Deutz, N. E., & Westerterp-Plantenga, M. S. (2009). A breakfast with alpha-lactalbumin, gelatin, or gelatin + TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP. Clinical nutrition (Edinburgh, Scotland), 28(2), 147–155. DOI: 10.1016/j.clnu.2008.12.003
Hochstenbach-Waelen, A., Westerterp-Plantenga, M. S., Veldhorst, M. A., & Westerterp, K. R. (2009). Single-protein casein and gelatin diets affect energy expenditure similarly but substrate balance and appetite differently in adults. The Journal of nutrition, 139(12), 2285–2292. DOI: 10.3945/jn.109.110403
Schunck, M., Zague, V., Oesser, S., & Proksch, E. (2015). Dietary Supplementation with Specific Collagen Peptides Has a Body Mass Index-Dependent Beneficial Effect on Cellulite Morphology. Journal of medicinal food, 18(12), 1340–1348. DOI: 10.1089/jmf.2015.0022
Wild Caught Hydrolyzed Fish Collagen
Sanchez A, Blanco M, Correa B, Perez-Martin RI, Sotelo CG. Effect of Fish Collagen Hydrolysates on Type I Collagen mRNA Levels of Human Dermal Fibroblast Culture. Mar Drugs. 2018;16(5):144. Published 2018 Apr 26. doi: 10.3390/md16050144
König D, Oesser S, Scharla S, Zdzieblik D, Gollhofer A. Specific Collagen Peptides Improve Bone Mineral Density and Bone Markers in Postmenopausal Women-A Randomized Controlled Study. Nutrients. 2018;10(1):97. Published 2018 Jan 16. doi: 10.3390/nu10010097
Porfírio, Elisângela & Fanaro, Gustavo. (2016). Collagen supplementation as a complementary therapy for the prevention and treatment of osteoporosis and osteoarthritis: a systematic review. Revista Brasileira de Geriatria e Gerontologia. 19. 153-164. DOI: 10.1590/1809-9823.2016.14145
De Luca C, Mikhal'chik EV, Suprun MV, Papacharalambous M, Truhanov AI, Korkina LG. Skin Antiageing and Systemic Redox Effects of Supplementation with Marine Collagen Peptides and Plant-Derived Antioxidants: A Single-Blind Case-Control Clinical Study. Oxid Med Cell Longev. 2016;2016:4389410. doi: 10.1155/2016/4389410
Glynis A. A Double-blind, Placebo-controlled Study Evaluating the Efficacy of an Oral Supplement in Women with Self-perceived Thinning Hair. J Clin Aesthet Dermatol. 2012;5(11):28‐34. PMCID: PMC3509882
Proksch, E., Schunck, M., Zague, V., Segger, D., Degwert, J., & Oesser, S. (2014). Oral intake of specific bioactive collagen peptides reduces skin wrinkles and increases dermal matrix synthesis. Skin pharmacology and physiology, 27(3), 113–119. DOI: 10.1159/000355523
Proksch, E., Segger, D., Degwert, J., Schunck, M., Zague, V., & Oesser, S. (2014). Oral supplementation of specific collagen peptides has beneficial effects on human skin physiology: a double-blind, placebo-controlled study. Skin pharmacology and physiology, 27(1), 47–55. DOI: 10.1159/000351376
Egg Shell Membrane Collagen
Ruff KJ, Morrison D, Duncan SA, Back M, Aydogan C, Theodosakis J. Beneficial effects of natural eggshell membrane versus placebo in exercise-induced joint pain, stiffness, and cartilage turnover in healthy, postmenopausal women. Clin Interv Aging. 2018;13:285‐295. Published 2018 Feb 19. doi: 10.2147/CIA.S153782
Ruff KJ, Winkler A, Jackson RW, DeVore DP, Ritz BW. Eggshell membrane in the treatment of pain and stiffness from osteoarthritis of the knee: a randomized, multicenter, double-blind, placebo-controlled clinical study. Clin Rheumatol. 2009;28(8):907‐914. doi: 10.1007/s10067-009-1173-4
Hewlings, S., Kalman, D., & Schneider, L. V. (2019). A Randomized, Double-Blind, Placebo-Controlled, Prospective Clinical Trial Evaluating Water-Soluble Chicken Eggshell Membrane for Improvement in Joint Health in Adults with Knee Osteoarthritis. Journal of medicinal food, 22(9), 875–884. DOI: 10.1089/jmf.2019.0068
Ruff, K. J., DeVore, D. P., Leu, M. D., & Robinson, M. A. (2009). Eggshell membrane: a possible new natural therapeutic for joint and connective tissue disorders. Results from two open-label human clinical studies. Clinical interventions in aging, 4, 235–240. DOI: 10.2147/cia.s5797
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5 collagen types
all-in-one.
A harmonious blend of five collagen types sourced from various food origins. This exceptional formula brings together grass-fed hydrolyzed bovine collagen, nourishing bone broth, wild-caught white fish collagen, and eggshell collagen, all together to promote holistic well-being.*
UNFLAVORED POWDER.
CONVENIENT TO MIX.
SUGGESTED USE.
Adults take 1 scoop of Codeage Multi Collagen with 8-12 ounces of water or your favorite beverage or as directed by a qualified healthcare practitioner.
CAUTION: Do not exceed recommended dose. Pregnant, nursing mothers, children under 18 and individuals with a known medical condition should consult a physician before using this or any dietary supplement. Please use caution if you have allergies or sensitivities to any of the listed ingredients. Keep out of reach of children and pets. Do not use if safety seal is damaged or missing. Store in a cool dry place. Use this product as a food supplement only. Do not use for weight reduction.